http://keithlangeneckert.com/Recipes/Desserts/Easy%20Cinnamon%20Crispies/ WebAug 20, 2000 · Roll out 2-inch balls of dough into thin sheets; fry in hot oil until puffed and golden, about 1 to 2 minutes per side. Drain on paper …
Did you know?
WebSep 26, 2024 · Combine the sugar, cinnamon and pecans; sprinkle over butter. Cover with waxed paper; roll or flatten again. Discard waxed paper. Bake at 400° for 10-12 minutes or until browned. Serve warm. Nutrition Facts 1 each: 229 calories, 8g fat (3g saturated fat), 20mg cholesterol, 137mg sodium, 36g carbohydrate (20g sugars, 1g fiber), 3g protein. WebOct 2, 2024 · In a large resealable plastic bag, combine sugar and cinnamon; set aside. In a small skillet, heat 1/2 in of oil. Place one tortilla at a time in skillet, cook for 5 seconds; turn and cook 10 seconds longer or …
WebApr 5, 2024 · 1 ¾ cups flour 1 teaspoon baking powder ½ teaspoon salt 1 tbsp sugar 2 tbsp melted butter ⅔ cup milk Powdered sugar for sprinkling Oil for frying Instructions Mix dry ingredients in a large bowl. Add milk and melted butter. Mix with a fork, then transfer to a board and knead with hands for 2 minutes. WebJul 31, 2024 · A simple summer treat, these simple Elephant Ears are oven baked, with store-bought ingredients. Ingredients 1/2 cup sugar 1 teaspoon ground cinnamon 1 package puff pastry, softened to room temperature 1/4 cup butter, melted Instructions Heat the …
WebElephant Ear Pastry Making elephant ear cookies is easier than their coiled design might suggest. Spread the pecan-cinnamon mixture on store-bought puff pastry, and then roll, slice, flatten, and coat with sugar. They emerge from the oven crisp and caramelized. Lydia Mayorga Pumpkin Cranberry Bread Best Pumpkin Bread Recipe Pumpkin Loaf WebCinnamon Elephant Ear Serving Size: 1 ear 610 Cal 76g Carbs 31g Fat -- Protein Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals How does this food fit into your daily goals? Calorie Goal 1390 Cal 610/2000Cal left Fitness Goals: Heart Healthy Fat 36 g 31/67g left Sodium 1940 mg 360/2300mg left Cholesterol 300 mg
WebApr 25, 2007 · 1. Heat oven to 425º. 2. Grease cookie sheet with shortening. 3. Heat margarine until melted; set aside. Stir flour, 2 tablespoons sugar, baking powder and …
WebJul 13, 2015 · Mix together the cinnamon and sugar. Sprinkle a half tablespoon of the cinnamon and sugar on a piece of waxed paper. Flatten one of the pieces slightly and … eamon macleodWebJun 29, 2024 · A quick whirl of the nuts, cinnamon and sugar in the food processor, a quick roll of defrosted puff pastry and you are on your way to making Cinnamon Pecan Elephant Ears!! They are crunchy, crispy, … eamon maher tu dublinWebJul 4, 2024 · Crispy fried dough with a tender inside and sprinkled with cinnamon sugar. The perfect at home fair food. Elephant Ears are kind of similar to funnel cakes like you can get at the county or state fair or boardwalk. There’s nothing better than a cinnamon sugar fried dough kind of treat! csps stainless steel tool boxesIngredients. 1 package (1/4 ounce) active dry yeast; 1/4 cup warm water (110° to … Combine brown sugar, flour and cinnamon; sprinkle half over batter. Top with half of … Combine pecans, sugar and cinnamon; sprinkle over batter. Cut through batter … Spread butter to within 1/2 in. of edges; sprinkle with cinnamon. Roll up jelly-roll … Prep: 20 min. Bake: 45 min. For filling, in a large saucepan, combine the sugar, … Combine the apple, pecans, cinnamon and remaining sugar; set aside. Punch … csps stainless steel tool boxWebJul 16, 2024 · Directions. In small saucepan over medium heat, combine milk, salt, 2 tablespoons sugar and shortening. Heat until shortening melts and sugar dissolves. Remove from heat and let cool to lukewarm, 110 … eamon longWebSep 24, 2024 · Preheat oven to 375°. Mix sugar and cinnamon. On a lightly floured surface, roll one sheet of pastry into an 11x8-in. rectangle. Sprinkle with 1/4 cup cinnamon sugar. Working from short sides, roll up jelly-roll style toward the center. Wrap in plastic; … eamon mackleWebJul 14, 2024 · Combine the cinnamon, sugar, and pinch of salt in a bowl and set aside. After the dough rises, divide it into four or eight sections, depending on the desired size of elephant ears. Roll each section into a ball. In a large heavy skillet or deep fryer, heat one inch of oil to 375 degrees. eamon mac thomais